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Protein Bars
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Protein Bars

These high-protein, no-bake protein bars are perfect for fitness enthusiasts looking for a healthy snack. Packed with wholesome ingredients like oats, peanut butter, and protein powder, they provide a delicious and nutritious boost to your day. Customize them with your favorite mix-ins for an extra flavor kick!

Total
1 hr 10 min
Prep
10 min
Cook
1 hr
Servings
16
United StatesOrigin: United States
Protein
10g
Calories
184
Nutrition score

Ingredients

Scale
16
servings
  • 1 1/2 cups old-fashioned rolled oats (135 g)
  • 3/4 cup peanut butter (180 g)
  • 1 banana, mashed (120 g)
  • 1/3 cup honey (110 g)
  • Pinch salt
  • ½ cup ground flax seed (55 g)
  • 1 cup protein powder (120 g)
  • 2 teaspoons vanilla extract (10 ml)
  • 3/4 cup mix-in options: chopped dates, dried fruit, mini chocolate chips, unsweetened coconut flakes, nuts

Instructions

  1. Mix all ingredients except mix-ins until well combined. Fold in mix-ins until well distributed. Mixture should be fairly soft and not dry or crumbly. Add a splash of water or milk, or an extra drizzle of honey, if needed.
  2. Press very firmly into an 8x8 inch pan lined with parchment paper. Refrigerate for at least 1 hour before cutting into bars.
  3. Store bars in the fridge for up to 2 weeks.