Garlic Butter Shrimp with Zucchini Noodles
This Garlic Butter Shrimp with Zucchini Noodles is a delicious low-carb dinner packed with 40g of protein per serving, making it perfect for muscle-building diets. Ideal for meal prep or a quick weeknight dinner, this dish is not only nutritious but also bursting with flavor. Enjoy the rich taste of garlic butter combined with tender shrimp and fresh zucchini for a satisfying meal without the carbs.
- Total
- 25 min
- Prep
- 10 min
- Cook
- 15 min
- Servings
- 2
- Protein
- 40g
- Calories
- 350
- Nutrition score
Ingredients
Instructions
- In a large skillet over medium heat, melt the butter and add the minced garlic, cooking until fragrant.
- Add the shrimp to the skillet, seasoning with paprika, salt, and pepper, and cook until pink and opaque, about 3-4 minutes.
- Toss in the spiralized zucchini and cook for an additional 2-3 minutes until just tender.
- Squeeze fresh lemon juice over the dish and sprinkle with parsley before serving.
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