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Smashed Edamame Toast
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Elevate your breakfast game with this high-protein smashed edamame toast! Packed with protein from edamame, tahini, and hemp seeds, this dish is not only delicious but also quick to prepare in just 10 minutes. Perfect for meal prep, it offers a nutritious start to your day or a satisfying snack anytime.
- Total
- 10 min
- Prep
- 10 min
- Cook
- 0 min
- Servings
- 4
- Protein
- 31g
- Calories
- 545
- Nutrition score
Ingredients
Scaleservings
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- ¼ cup (56g) tahini
- 12 ounces (340g) shelled frozen edamame, defrosted
- ½ of a medium ripe avocado
- 1 ½ tablespoons soy sauce or tamari
- 4 garlic cloves, roughly chopped
- ½ to 1 serrano pepper, roughly chopped
- 1 big handful of cilantro leaves and tender stems, remove thick stems
- 1 teaspoon toasted sesame oil, more to taste
- 1 large lime, zested and juiced
- Kosher salt to taste
- 6 tablespoons hemp seeds
- Sauerkraut or pickled onions (optional)
- 8 slices seeded or sprouted multigrain bread, toasted if desired
Instructions
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