Colorful Sheet-Pan Chicken and Veggies

Ingredients

• 1.5 lbs chicken breast, cubed
• 2 cups bell peppers, chopped
• 1 cup broccoli florets
• 1 cup red onion, sliced
• 2 tablespoons olive oil
• 2 teaspoons garlic powder
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper

1. 1Preheat the oven to 400°F (200°C).
2. 2In a large bowl, combine the cubed chicken, bell peppers, broccoli, and red onion.
3. 3Drizzle with olive oil and sprinkle with garlic powder, paprika, salt, and pepper; toss to coat evenly.
4. 4Spread the mixture onto a large sheet pan in a single layer.
5. 5Bake for 25-30 minutes, or until the chicken is cooked through and the vegetables are tender.
6. 6Serve immediately or allow to cool for meal prep storage.