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Lobster Roll Recipe
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This high-protein Lobster Roll recipe is perfect for summer! Packed with succulent lobster meat and a light, creamy dressing made from Greek yogurt and mayonnaise, it's a delicious way to enjoy a classic dish while keeping your fitness goals in mind. Serve it in a hot dog bun with fresh veggies for a satisfying meal that won't weigh you down.
- Total
- 15 min
- Prep
- 5 min
- Cook
- 10 min
- Servings
- 3
- Protein
- 36g
- Calories
- 323
- Nutrition score
Ingredients
Scaleservings
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- 227g cooked lobster tail meat (2 tails)
- 1 tbsp minced chives
- 2 tsp minced shallots
- 2 tbsp chopped celery
- 1 tbsp light mayonnaise
- 1 tbsp fat free Greek yogurt
- pinch of black pepper
- 1/2 tsp lemon zest
- 3/4 cup shredded lettuce
- 3 slices tomato
- 3 hot dog buns
Instructions
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